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Top 5 OSHA Violations in the Food & Beverage Industry

Name: Top 5 OSHA Violations in the Food & Beverage Industry
Start: 2019-02-07T11:00:00-05:00
End: 2019-02-07T12:00:00-05:00
Location: Webinar

February 7, 2019 @ 11:00 am - 12:00 pm

Free

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By end of this webinar, you will walk away with:

Awareness of common hazards
Understanding of key OSHA requirements
Recommendations for control strategies
Tips for engaging employees in ongoing hazard identification

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Details

Date: February 7, 2019
Time:
11:00 am - 12:00 pm
Cost: Free
Event Tags:food safety, OSHA, safety

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Webinar

Organizer

Georgia MEP

Lang’s Chocolates

IMC’s resource consultant’s background and knowledge were so relevant, and his delivery set a solid foundation upon which we could build for our re-certification as well.

Robert LangOwnerLang’s Chocolates

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